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We are excited to announce that Shaun Hill, Michelin Starred Chef and Owner of the Walnut Tree Restaurant and John Retallick, Consultant Executive Chef and Vice President of the Craft Guild of Chefs have agreed to do a joint presentation and culinary demo
With an outstanding collection of premium drink brands, Diageo is the perfect sponsor for the Cocktail Reception on Friday night of the TO THE TABLE programme.
All earlybird registrations will receive a discount of 10% from the standard fees.
Venue details are now confirmed for TO THE TABLE 2013.